The Bountea Compost Tea System creates the most effective compost tea available. The Bountea Brew Kit contains everything you need to brew 12 gallons of Bountea. Each gallon mends 250-500 sq ft of garden.
Using Bountea has proven to reduce water use by 10% to 30% and and fertilizer by 66%. It has proven World Record Results in healthy, productive plant growth!
The Tea is made in three easy steps. FIRST, bubble air through a mixture of water, living Alaska Humisoil and a specially developed Bioactivator. This produces a super-concentrated solution of billions of vigorous beneficial microbes and a spectrum of essential trace elements to make your soil healthy.
SECOND, add the Marine Mineral Magic (M3). Marine Mineral Magic, or M3, is a slow-release organic nutrient that supplies the additional nourishment, minerals, and trace elements required for optimum plant growth. Because the Bountea Compost Tea System is so efficient, M3 only needs to be added every second brewing.
THIRD, add the Root Web. Root Web is a soluble blend of natural soil fungi spores (including mycorrhizae) that create a symbiotic connection with plant roots. Root Web helps the root systems transport nutrients over long distances and helps protect plants from fungal disease. Root Web only needs to be added to the Bountea Compost Tea once a year at the beginning of the season.
The Bountea Brew Kit contains: * Brewing Bucket with lid * Air Pump, Air Diffuser, Hoses & Brewing Bag * 3 bags Alaska Humisoil * 1 lb Bioactivator * 1 lb Marine Mineral Magic * 1/4 lb Root Web * Brewing and application instructions * Video CD: "The Secret is in the Soil"
The Bountea Compost Tea Refill contains: * 3 x 2.5 lb. bags Alaska Humisoil (7.5 lbs.) * 1 lb Bioactivator
In the free video CD, John Evans shows us that "The Secret is in the Soil." See John's giant award winning vegetables and learn the secrets to growing bigger, more nutritious, healthy vegetables. The CD also contains an older video of John setting up the Bountea Compost Tea Brew Kit and text instructions on the brewing process.